Join the team at KYST Busselton as the Head chef and put your culinary stamp on our Venue.

We are seeking an experienced Head Chef to apply their culinary genius to aid in positioning KYST as a food destination in the South West.

Reporting to our Executive Chef you will be responsible for the day to day running of the restaurant You will have experience in all areas of quality menu management with the skills and attitude needed to lead out talented team.

This position is a hands on role where you will be in the Kitchen leading from the front in service and prep time.

Our group, Warlu Way, is building an exceptional hospitality and accommodation offer in WA and gaining a reputation for excellence in both product and service. If you're a professional who sets yourself high personal standards, loves a challenge and thrives leading teams to excellence in the kitchen, then we'd love to hear from you!

About You

- Several years experience in fast paced kitchens serving high quality menus.
- Proven leadership skills in help building capacity in teams and setting high standards being able to run all areas of the kitchen, particularly in your absence.
- Being part of a high performance culture.
- Being able to contribute to creation of innovative menus at the highest level.
- An understanding of modern Australian cuisine and current market trends
- Ability to aid in the costings of all menus and learn and maintain food cost control practices




- Experience in a similar role.
- An obsession with guest satisfaction
- Ability to work under pressure in a high volume, fast paced environment maintaining a level headed headed temperament.
- Self-motivation, can do attitude
- Participates in a 7 day working roster of days, nights, weekends and public holidays
- Leadership in food safety and HACCP principles.
- Certificate III and Cert IV in Commercial cookery (minimum)
- Accomodation is also available for solo or travelling couples.

Successful candidates will partner closely with the venue leadership team to produce outstanding outcomes in our operation.

About Us

- Our properties offer boutique accommodation, conferences & meetings, weddings & events, critically acclaimed restaurants and deliver award winning wines.
- We are expanding in WA and are unique in being a family owned company that acts like a corporate but delivers with the heart of a small business.
- You will be joining a high performing workplace that believes in developing new talent and empowering people to drive their own results.
- We value our people and, as such, offer challenges, rewards, career progression, team incentives and social activities.

If you are a talented, passionate and performance driven individual wanting to enjoy your career with an emerging boutique hotel brand, successful restaurants and a supportive team, then please.... Apply now!

📌 Head Chef KYST Busselton
🏢 Warlu Way
📍 Busselton