Job Description
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Location:
Footscray
Hours:
Monday–Friday | Day shifts only |
No nights
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We are seeking an experienced
Chef
to join our fast-paced
commercial production kitchen
in Footscray.
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This is a full-time role ideal for someone who enjoys structured daytime hours and working in a high-volume production setting.
Key Responsibilities: n
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Food preparation and production to consistent quality standards
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Working efficiently in a high-volume, fast-paced kitchen
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Maintaining food safety, hygiene, and workplace cleanliness
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Meeting production schedules and maintaining par levels
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Contributing positively to a team environment
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About You: n
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Experience in production or high-volume kitchens preferred
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Strong time management and organizational skills
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Reliable, punctual, and able to work autonomously
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Knowledge of food safety standards (HACCP)
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Must be physically fit and able to lift up to 15kg as required
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#J-*****-Ljbffr

📌 Chef Full Time - No Nights Mon - Fri (Melbourne)
🏢 The Sandwich Group
📍 Melbourne