Job Description

AVANI Cypress Lakes Resort and AVANI WELL are looking for a skilled and reliable Chef de Partie to join our kitchen team on a casual basis.

This role is essential in supporting the smooth operation of the kitchen, ensuring the highest standards of food quality, presentation, and hygiene are consistently maintained.

Key Responsibilities Include:
Assist in preparing and cooking meals to the highest standard, following recipes and maintaining consistency.
Collaborate with and support fellow kitchen team members to ensure smooth daily operations.
Take pride in plating and presenting beautifully crafted dishes, ensuring they are served to brand standards.
Assist the Chef in Charge with preparing back-of-house rosters.
Oversee stock control and ensure the safe and proper storage of food and kitchen supplies.




Maintain cleanliness and hygiene across all kitchen areas, including equipment and storage.
Contribute to the development of current menu items in partnership with the Head Chef.

Shift Details (subject to change):
Casual position available.
Part time or full time positions may also be available, depending on business requirements.
Rotating roster across Monday to Sunday
Shifts may include breakfast, lunch, and dinner services
Flexibility to work weekends and public holidays

Hourly Rates (excluding superannuation):
Monday - Friday: $40.16 per hour
Saturday: $48.20 per hour
Sunday: $56.23 per hour

📌 Chef De Partie Pokolbin
🏢 Avani
📍 Pokolbin