About the role

Choofas Smokehouse and Seafood are looking for experienced Front of House and Bartenders. These positions require people who understand that the priority of our business is to ensure our guests experience the highest possible standard of food and beverage service in a relaxed, welcoming atmosphere. These positions also require availability to work evenings, weekends and public holidays as required.

Key responsibilities

Casual Food and Beverage Attendant:
Greet and welcome guests in a friendly and skilled manner
Table service with the responsibility of managing a section including the customers experience
Take food and beverage orders accurately and efficiently
Clear and reset tables promptly
Maintain knowledge of menu items, daily and weekly specials and menu changes
Operate POS system and monitor online booking system along with guest seating arrangements
Handle customer concerns appropriately and refer issues to Shift Supervisor or Manager when required
Work cooperatively with kitchen and bar staff
Maintain the highest level of cleanliness in the restaurant
Follow food safety, hygiene, workplace health and safety requirements

Casual Bartender
Greet customers in a friendly skilled manner




Prepare and serve alcoholic and non-alcoholic drinks in according with restaurant standards
Pour and serve beer, wine spirits, cocktails and other drinks
Operate POS system and process payment when required
Work with FOH and kitchen staff in a professional, friendly manner
Maintain a clean, organised and well-presented bar area
Wash all glassware, utensils and bar equipment
Restock fridges, and bar supplies when required including changing of beer kegs
Monitor stock levels and notify management of what is required
Follow Responsible Service of Alcohol requirements

About you

Casual Food and Beverage Attendant:
Previous hospitality experience is required
QLD RSA
Ability to work part of a team with excellent communication skills
Calm under pressure
Customer focused and service oriented
Ability to work effectively in a busy, quick paced environment
Reliable, punctual and well presented
Ability to learn an extensive menu in a short period of time

Casual Bartender
Previous experience in bartending and hospitality required
Previous experience in cocktail making
QLD RSA essential
Ability to maintain knowledge of restaurant bar menu including wine and spirit information
Ability to work independently

📌 Front Of House And Barteners Position – Choofas Smokehouse And Seafood Coolangatta
🏢 CHOOFAS SMOKEHOUSE u0026 SEAFOOD
📍 Coolangatta