About the role

Rosslyn Bay Wharf & Co. is reopening as a fish market, coffee counter, takeaway kitchen and bar, all in one place on the water. We're building our founding casual team across three shifts: Day Team (Coffee & Cold Food), and Evening Team (Fish & Chips, Bar & Floor).

Key responsibilities
Morning Team – Baristas: make great coffee for the early crowd of tradies, boaties and ferry passengers
Day Team – Counter & Cold Food: prepare and serve rolls, salads and cabinet food for the lunch trade
Day Team: take orders and payments, and keep the counter clean and stocked
Evening Team – Fish & Chips Crew: take orders, cook on the fryers and pack takeaway meals
Evening Team – Floor & Cleaning: transparent tables, wash up, restock and help close the venue each night

About you




Reliable and on time, with a friendly, can-do attitude
Weekend availability (essential, as that's when we're busiest)
A Qld RSA for bar roles in the future
Food safety awareness, or a willingness to learn
Experience with cooking on the fryers and packing takeaway meals (Fish Market Team)
Barista experience preferred but not essential (Day Team)
Backpackers welcome to apply

Advantages
Be part of the opening team at a revitalised Capricorn Coast venue
Adaptable shifts across mornings, days and evenings
On-the-job training, with room to step up into lead roles as we grow

📌 Casual Team Members – Morning, Day & Evening Teams Multiple Roles Rosslyn
🏢 Rosslyn Bay Wharf and
📍 Rosslyn