03 Oct
|
Merivale
|
Narooma
Merivale’s The Whale Hotel in Narooma seeks a hands-on Chef de Partie with pastry focus to lead pastry and breakfast service, delivering desserts and chocolate work with pride. You’ll collaborate with hotel teams to maintain high standards for guests and locals in a coastal hotel setting.
The role offers a energetic kitchen workplace and opportunities to progress within Merivale’s broad portfolio, with potential sponsorship pathways for suitable candidates.
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📌 Coastal Pastry & Breakfast Chef — Ocean Views Narooma
🏢 Merivale
📍 Narooma