We are looking for a Junior Restaurant Manager or a experienced Assistant Restaurant Management who is ready for their next challenge and grow!

What You’ll Be Doing
Lead with confidence – Bring energy and positivity, setting the tone for every shift.
Deliver exceptional service – Every guest leaves feeling valued and cared for.
Coach and develop your team – Inspire and grow a motivated, high-performing crew.
Keep operations smooth – Oversee rosters, performance, and day-to-day efficiency.
Champion compliance – Maintain the highest standards in food safety and quality.

What You’ll Bring
3+ years’ experience in restaurant, café, or QSR with at least 1+ years in management.
A passion for hospitality and genuine people leadership.
A guest-first mindset with a hands-on approach.
Robust focus on compliance, safety, and quality.
Professionalism, resilience, and a drive to deliver results.

Why You’ll Love It Here
$75,000 – $85,000 + Super + Monthly Bonuses
Real work-life balance – No late nights or early mornings !
A culture built on fun, teamwork, and growth.
Genuine career progression with a brand that’s growing quick.
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📌 Second In Charge Sydney
🏢 seek.com.au
📍 Sydney