Club Southport on the Gold Coast is seeking an experienced and qualified chef to join our busy kitchen team. You will contribute to our high-volume dining operation across multiple venues, from a la carte to cafe and events.
You must be trade-qualified with a background in delivering quality dining experiences, and be able to work all kitchen sections. Flexibility for day, night and weekend shifts is essential. We offer a market-market-competitive salary and career development opportunities.
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📌 Senior Chef High Volume Kitchen, Flexible Hours, Growth City Of Gold Coast
🏢 Club Southport
📍 City of Gold Coast
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