Commis Chef Elevate Dishes, Help Menu Creation Adelaide (Australia)

Commis Chef Elevate Dishes, Help Menu Creation Adelaide (Australia)

03 Oct
|
Travel + Leisure
|
Australia

03 Oct

Travel + Leisure

Australia

TRYP by Wyndham Adelaide is seeking a skilled Chef to prepare, produce and present high-quality dishes under the Head Chef.
You will assist the Executive Chef in menu creation and contribute to a memorable guest dining experience on a busy hotel kitchen line.
The role requires a Trade qualification (Certificate III Commercial Cookery), current RSA and Food Safety certificates, and a adaptable roster including mornings, evenings and weekends.
J-*-Ljbffr

📌 Commis Chef Elevate Dishes, Help Menu Creation Adelaide (Australia)
🏢 Travel + Leisure
📍 Australia

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