Teddy Larkins Seafood and Steakhouse is seeking an experienced and versatile Chef/Cook to join our team on a casual basis. This role is perfect for a culinary qualified who thrives in a dynamic workplace and can confidently navigate between a fast-paced express kitchen and a main restaurant setting.
You will be responsible for delivering high-quality dishes while maintaining the standards our guests expect.
/n
About the company
/n
Teddy Larkins Seafood and Steakhouse is a renowned hospitality venue in Australia. We are dedicated to serving premium seafood and steak in a welcoming atmosphere. Our kitchen is a hub of activity where quality ingredients and teamwork are at the heart of everything we do.
/n
Responsibilities
/n
/n
Manage high-volume service across multiple kitchen sections efficiently.
/n
Execute precise food preparation and cooking to maintain consistency.
/n
Ensure all dishes meet our high standards for quality and presentation.
/n
Uphold strict kitchen hygiene and food safety standards at all times.
/n
Work collaboratively with the team to ensure a smooth and organized service.
/n
/n
Requirements
/n
/n
Demonstrated experience as a Chef or Cook in a high-volume setting.
/n
Ability to adapt quickly to different kitchen sections and service styles.
/n
Highly organized with a reliable and punctual work ethic.
/n
Strong communication skills and a team-oriented mindset.
/n
Knowledge of and commitment to food safety and hygiene practices.
/n
Flexible casual work arrangements.
/n
Opportunity to work in a reputable Australian seafood and steakhouse.
/n
Dynamic and supportive team environment.
/n
Gain experience across diverse kitchen operations.