Job Description

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- Full-time

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- Compensation: AUD 70000 - AUD 80000 - yearly

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Job Description /n

At Guzman y Gomez, we don’t just make food — we grow leaders.

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We’re looking for an Assistant Restaurant Manager who’s ready to step up, lead from the front and play a key role in driving performance, culture and operational excellence.

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This is an opportunity to take ownership of our new restaurant opening in Cronulla, develop high-performing teams and grow your leadership career with one of Australia’s fastest-growing global brands.

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As an Assistant Restaurant Manager at GYG, you’ll be trusted to:

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- Support the Restaurant Manager in leading and developing a high-performing team, setting the standard for quality, speed and guest experience.

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- Drive operational excellence across all shifts, ensuring food quality, safety and service standards are consistently delivered.

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- Lead from the front — coaching, mentoring and motivating your team to perform at their best.

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- Take ownership of key restaurant metrics including performance, productivity and team engagement.

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- Create a positive, energetic culture where people feel supported and inspired to grow.

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- Be part of a rapid-growing global brand redefining fast food with real ingredients, authentic flavours and bold ambition.

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- Take the next step in your leadership journey, with clear pathways into Restaurant Management and beyond.

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We’ll back you with the tools, support and rewards you need to succeed:

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- Market-competitive salary package

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- Flexible rosters and long-term stability — let’s talk about what balance looks like for you

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- Structured leadership training and ongoing development

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- Heavily discounted GYG meals (yes, every burrito)

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- Free uniforms and exclusive GYG merch

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- Cultural celebrations (Day of the Dead, Cinco de Mayo and more)

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- Employee assistance program (Sonder) for you and your family

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- Clear pathways into Restaurant Management, Area Management, Hola Central or broader GYG opportunities

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What you’ll bring:

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- Proven leadership experience in a fast-paced, high-volume hospitality or retail environment

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- Robust understanding of operational standards, food safety and team performance

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- A track record of developing people and driving results

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- Confidence to lead, coach and hold teams accountable

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- A genuine passion for great food, great service and building strong teams

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We’re committed to providing a secure and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.

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Job Location #J-18808-Ljbffr

📌 Leadership-Driven Restaurant Supervisor | Path to Management (Newcastle)
🏢 Guzman Y Gomez
📍 Newcastle