Events Sous Chef – Lead High Volume Banquets Sydney (Australia)

Events Sous Chef – Lead High Volume Banquets Sydney (Australia)

02 Oct
|
Sports Endeavors
|
Australia

02 Oct

Sports Endeavors

Australia

Bankstown Sports in Sydney's vibrant hospitality complex is seeking a passionate Sous Chef to lead our Events & Functions kitchen during high-volume weddings, galas and conferences.
Reporting to the Head Chef, you'll coach kitchen teams, drive service periods, manage food quality and costs, and ensure HACCP compliance across all functions.
If you thrive under pressure, love variety and can work evenings and weekends, apply to join Bankstown Sports and help deliver exceptional guest experiences.
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📌 Events Sous Chef – Lead High Volume Banquets Sydney (Australia)
🏢 Sports Endeavors
📍 Australia

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