Lucas Collective is opening Wishbone, Melbourne’s newest casual dining destination, inviting passionate Chef de Partie and Commis Chef candidates to join the opening team from day one. You will contribute to launching a brand-current kitchen and delivering exceptional food in a fast-paced service.
Join a group with a history of iconic venues and opportunities for career progression, training, and industry-leading masterclasses. Be part of a collaborative, high-performing team in Melbourne’s CBD area.
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📌 Chef de Partie & Commis — Launch Team, Melbourne CBD
🏢 Lucas Restaurants
📍 Melbourne
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