03 Oct
|
Aldesta Hotel (Australia
|
Heron Island
03 Oct
Aldesta Hotel (Australia
Heron Island
Aldesta Hotel (Australia) – Heron Island invites a energetic Sous Chef to support the Head Chef in leading the day-to-day operation of the Heron Island Kitchen. This live-on role resides in the Heron Staff Village, covering multiple venues and events.
You will bring Sous Chef experience or senior Chef de Partie readiness, with strong team leadership, HACCP knowledge, and the ability to mentor staff in a remote resort setting.
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📌 Senior Sous Chef – Remote Island Resort Kitchen Lead (Heron Island)
🏢 Aldesta Hotel (Australia
📍 Heron Island