Ranchero in NSW is seeking a Deli Team Member to help slice, prepare and serve meat, seafood and cheese products while safely operating deli equipment. You will maintain a clean workspace and contribute to a friendly customer experience.
The role requires standing for extended periods, some lifting, and the flexibility to work across mornings, evenings and weekends as part of a diverse retail team. Training and team growth prospects are available.
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📌 Deli Team Member: Customer‑first Prep & Service Flexible Hours Yamba
🏢 Ranchero
📍 Yamba
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