Wild Pear Cafe in Recent South Wales is seeking an experienced Cook to prepare and cook food according to the café's menu, recipes, and quality standards.
You will prepare ingredients and plate meals in a quick-paced workplace, with at least 12 months in a commercial kitchen, relevant commercial cookery qualifications, and knowledge of food safety. This is a full-time Line Cook role based in Galston, NSW.
J-18808-Ljbffr
📌 Full Time Line Cook — Fast Paced Scratch Kitchen Sydney
🏢 Wild Pear Cafe
📍 Sydney
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