Job Description
n
Salt Bar is gearing up for a busy summer period and we're looking for a Casual Commis Chef and Cook to join the kitchen team.
n
Located in the heart of Salt Village, Salt Bar is a busy coastal pub serving up pub classics, seafood and seasonal favourites.
What you'll be doing n
n
n
n
Supporting the kitchen team across prep and service
n
n
Working across a busy pub-style kitchen
n
n
Maintaining food quality, presentation and consistency
n
n
Following food safety and kitchen standards
n
n
Keeping your section clean, organised and ready for service
n
n
Working as part of a supportive and fast-paced team
n
What we're looking for n
n
n
n
Previous kitchen experience preferred
n
n
Commis Chef: great opportunity to build your skills in a busy kitchen
n
n
Cook: confident working across prep and service




n
n
Reliable, positive and willing to get stuck in
n
n
Ability to work across busy periods, including weekends
n
n
Availability over the upcoming summer period
n
Why join us? n
n
n
Casual hours with the prospect for regular shifts
n
n
Get ready for a busy summer on the Tweed Coast
n
n
Work in a fun, beachside venue
n
n
Staff discounts across Australian Venue Co venues
n
n
Supportive kitchen team and opportunities to develop your skills
n
n
If you're looking for regular kitchen work and want to be part of the Salt Bar team heading into summer, we'd love to hear from you.
n
#J-*****-Ljbffr

📌 Chefs | Salt Bar (New South Wales)
🏢 Aus Venue
📍 New South Wales