Job Description
TruFusion Indian Bar and Grill – Yeppoon is seeking a permanent full-time Chef to join our kitchen team.
You will plan menus, monitor quality, and work across all sections including seafood and grill, with emphasis on hygiene and allergen management.
Candidates should hold AQF Certificate IV in kitchen management (or higher) and have 1–3 years of relevant experience.
Full-time availability is essential to support flexible schedule.
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📌 Menu-Creating Kitchen Leader & Grill Chef (Queensland)
🏢 TruFusion Indian Bar and Grill
📍 Queensland
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