Job Description
Redcape Hospitality is seeking Chefs and Cooks for Hotel Brunswick in Brunswick Heads on a casual basis.
We welcome applicants at different stages of their kitchen careers, with high-volume cooking experience preferred, and opportunities to work across grill, fryer, larder and hand-stretched pizza.
Join a pub with a lively local following and a team that supports your development through busy service.
You'll prepare and cook to standard, collaborate with the kitchen crew, and help manage stock,
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📌 Casual Pub Kitchen Chef & Cook -- High-Volume, Flexible Shifts (New South Wales)
🏢 Redcape Hotel Group
📍 New South Wales
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