Job Description
Full-time Chef de Partie | Casual chefs, cooks and kitchenhands
Set in the seaside town of Mount Eliza, Ranelagh Club is a private members' sporting and social club overlooking Port Phillip Bay.
Members enjoy tennis, sailing, private beach access, beach boxes, and a fully licensed clubhouse bar and restaurant.
With summer approaching, we're looking for an experiencedChef de Partieto join our team in our recently renovated kitchen.
Our restaurant serves lunch and dinner Wednesday to Sunday, with a fresh seasonal menu and weekly specials.
We also cater for club events and private functions.
Join the Kitchen Team at Ranelagh Club About you
You'll bring:
A passion for food, quality and presentation
Robust bistro and event experience
Confidence working in a busy kitchen
Attention to detail and a collaborative approach




Sound food handling and workplace safety knowledge
A trade qualification and full working rights in Australia
Why join us?
A full-time role in a welcoming club environment
A fortnightly roster with some weekend days off
Hours predominantly Wednesday to Sunday, with the bistro currently closed on Mondays/Tuesdays
A typical ***** hour week, with additional hours managed in line with applicable entitlements
No regular early starts or late finishes; our kitchen closes at 8:30 pm
The chance to contribute ideas and help shape our dining experience
A beautiful bayside location
We also havecasual opportunities for chefs, cooks and kitchenhandsseeking flexible hours or a second job.
#J-*****-Ljbffr

📌 Chef De Partie (Melbourne)
🏢 Ranelagh Club
📍 Melbourne