Pony Dining Group in Sydney's Barangaroo is opening a flagship venue and seeks an Assistant Restaurant Manager to join the launch team. You will lead on the floor with the GM, shaping culture, service standards, and daily operations from day one.
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The role requires hands-on leadership, premium-service mindset, and the ability to perform under pressure in a high-volume setting. Join us to build a standout dining experience and develop a high-performing FOH team across pre-opening and ongoing
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