Job Description

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Job Type: Permanent position | Full time position

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Work Hours: 38 hours a week

Job Description /n

Sun fine dine This excellent chance will be offered on a Permanent Full-Time basis at 38 hours a week. Benefits Professional growth A friendly team setting with a great community care spirit Task & responsibilities Assist in running the day-to-day kitchen duties.

Responsibilities /n

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Assist in running the day-to-day kitchen duties.

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Prepare, season, and cook different foods as per the menu and customer orders.

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Set up workstations with all needed ingredients and cooking equipment.

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Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc).

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Maintain kitchen cleanliness and hygiene.

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Communicate orders of equipment or ingredients according to identified shortages.

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Receiving, storing, stock segregation, and keep records of foodstuffs used.

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Observe and test foods to determine if they have been cooked sufficiently. Use methods such as tasting, smelling, or piercing cooked food with utensil.

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Portion,



arrange and garnish food, and place in different platters.

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Assist in supervising and training junior cooks and other kitchen staff as required.

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Qualifications & Experience /n

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Excellent English skills

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The right to work in Australia

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AQF Certificate III or AQF Certificate IV in related field

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Minimum of 1 year of work experience

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Team management skills

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Ability to work in a fast-paced environment

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Proficiency in food safety

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Positive communication skills, energy, and attitude

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Benefits /n

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Qualified growth

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A friendly team environment

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With a great community care spirit

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About Company /n

Dosa House Wollongong offers authentic South Indian cuisine, featuring freshly prepared dosas, sambar, and chutneys, along with a dessert selection that blends traditional and modern flavours for a complete dining experience.

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Work Type: Full time

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Salary: $

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📌 Cook Wollongong
🏢 Sociable Tech
📍 Wollongong