Italian Chef De Partie | Lead A Section & Seasonal Menus (Melbourne)

Italian Chef De Partie | Lead A Section & Seasonal Menus (Melbourne)

01 Oct
|
Assaggini Wine Bar
|
Melbourne

01 Oct

Assaggini Wine Bar

Melbourne

Job Description
Assaggini Wine Bar in Mornington is seeking an experienced Chef de Partie to run a section and uphold the high standards the venue is known for.
You will lead a kitchen brigade, prepare contemporary Italian dishes, and collaborate with the Head Chef to develop seasonal menus while maintaining quality and portion control.
Join a friendly, established team on the Mornington Peninsula offering competitive remuneration and supportive working conditions.
#J-*****-Ljbffr

📌 Italian Chef De Partie | Lead A Section & Seasonal Menus (Melbourne)
🏢 Assaggini Wine Bar
📍 Melbourne

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