Job Description
TruFusion Indian Bar and Grill – Yeppoon is seeking a permanent full-time Chef to join our kitchen team. You will plan menus, monitor quality, and work across all sections including seafood and grill, with emphasis on hygiene and allergen management.
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Candidates should hold AQF Certificate IV in kitchen management (or higher) and have 1–3 years of relevant experience. Full-time availability is essential to support flexible schedule.
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📌 Menu-Creating Kitchen Leader & Grill Chef (Queensland)
🏢 TruFusion Indian Bar and Grill
📍 Queensland
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