Breakfast Sous Chef (New South Wales)

Breakfast Sous Chef (New South Wales)

01 Oct
|
BuildRight Construction AU
|
New South Wales

01 Oct

BuildRight Construction AU

New South Wales

Job Description
n
TaketheleadinbuildinganewbreakfastoperationwithagrowinghospitalitybusinessinNewSouthWales.
n
WearelookingforanexperiencedBreakfastSousChefwhoisreadytostepintoahands
-
onleadershiproleandworkcloselywiththeHeadCheftoestablishahigh
-
qualitybreakfastofferingfromthegroundup.
n
Thisismorethanaservice
-
basedchefposition.You
'
llhavetheopportunitytoinfluencemenus,developkitchensystems,mentorasmallteamandhelpcreatethefooddirectionofanewbreakfastoperation.
n
Thepositionoffers$80,000+superannuation,apermanentfull
-timerole,a38-hourfive-
dayrosterandtwoconsecutivedaysoffeachweek.
The Prospect n
TaketheleadinbuildinganewbreakfastoperationwithagrowinghospitalitybusinessinNewSouthWales.
n
WearelookingforanexperiencedBreakfastSousChefwhoisreadytostepintoahands
-
onleadershiproleandworkcloselywiththeHeadCheftoestablishahigh
-
qualitybreakfastofferingfromthegroundup.
n
Thisismorethanaservice
-
basedchefposition.You
'
llhavetheopportunitytoinfluencemenus,developkitchensystems,mentorasmallteamandhelpcreatethefooddirectionofanewbreakfastoperation.
n
Thepositionoffers$80,000+superannuation,apermanentfull
-timerole,a38-hourfive-
dayrosterandtwoconsecutivedaysoffeachweek.
Key Responsibilities n
n
Leadthedailybreakfastpreparationandserviceoperation
n
WorkcloselywiththeHeadCheftoestablishefficientkitchensystems
n
Superviseandguideateamofuptofivebreakfastchefs
n
Trainandmentorjuniorkitchenteammembers
n
Contributeideastobreakfastmenus,seasonaldishesanddailyspecials
n




Maintainhighstandardsoffoodquality,consistencyandpresentation
n
Coordinatepreparationandensurethekitchenisfullyservice
-ready
n
Monitorstocklevels,ordering,rotationandwastage
n
Maintainstrictfoodsafety,hygieneandkitchencleanlinessstandards
n
Ensuresmoothcommunicationandworkflowthroughoutbreakfastservice
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Assistwithwiderkitchenoperationswhenrequired
n
Helpcreateapositive,professionalandteam
-
focusedkitchenenvironment
n
Contributetocontinuousimprovementacrosskitchenproceduresandservice
n
Requirements & Eligibility n
n
Minimum2–5years'
experienceinaSousCheforsimilarseniorkitchenrole
n
Strongexperienceworkinginbreakfastorbrunch
-focusedkitchens
n
ExperiencewithmodernAustralianbreakfastcuisineishighlydesirable
n
Provenabilitytosuperviseanddevelopjuniorchefs
n
Confidentleadershipskillswiththeabilitytoleadbyexample
n
Strongunderstandingoffoodpreparation,presentationandqualitystandards
n
Knowledgeofstockcontrol,ordering,foodsafetyandkitchenprocedures
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Abilitytoremainorganisedandcomposedduringbusyserviceperiods
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Strongcommunicationandteamworkskills
n
Highlevelofattentiontodetailandconsistency
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Abilitytocommenceearlymorningshifts
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Professionalattitudeandcommitmenttomaintaininghighkitchenstandards
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Genuineinterestindevelopingalong
-
termhospitalitycareerinAustralia
n
Special Instructions n
Sponsorshipavailableforthesuccessfulcandidate.
n
Full visa sponsorship available under Australia Subclass ********* Employer Nomination.
n
#J-*****-Ljbffr

📌 Breakfast Sous Chef (New South Wales)
🏢 BuildRight Construction AU
📍 New South Wales

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