Job Description
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This is a proper chef role in a seriously busy café environment.
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You'll cook, lead, create and keep a tight kitchen through high-volume services - working alongside an experienced team who know how to move.
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Expect big café services, great food, creative input, catering gigs and the occasional seasonal push. Very rarely split shifts.
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Bring your ideas, your leadership and your kitchen know-how. We'll bring the support, established team and plenty of room to make your mark.
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Work at The Eddy in Merimbula or Café Pambula - or mix it up across both.
About you n
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Commercial Cookery qualifications
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Solid experience in a professional kitchen
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The organisation and kitchen skills to keep a tight service
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Confidence working through high-volume trade
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Leadership capability and a willingness to contribute creatively
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A collaborative approach and genuine respect for the people around you
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Alignment with our values around consistency, connection and community
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About us n
We're a café environment where your job is to make someone's day. Backed by our local community over eight years, we've built a outstanding reputation for thoughtful, Instagram-worthy food and authentic hospitality. Our kitchens are busy with incredibly busy café services, catering gigs and the occasional seasonal push — but very rarely split shifts. We're an established independent hospitality group with experienced people around you, room to contribute creatively and opportunities to take on more leadership.
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📌 Cafe Chef | Merimbula & Pambula | Casual Or Permanent (New South Wales)
🏢 Toast Cafe Pambula
📍 New South Wales