02 Oct
|
JDA Collective
|
Victoria
02 Oct
JDA Collective
Victoria
JDA Collective, a family-owned hospitality group with venues across Sydney, Queensland and Victoria, is seeking a Sous Chef for Huon Hill Tavern in Wodonga. The role involves preparing top quality pub dishes under the Head Chef, managing a busy 6-8 chef kitchen and ensuring recipes and standards are met.
The position is permanent and rostered to include nights and weekends, with responsibilities in training, rostering, ordering and maintaining food safety.
#J-*****-Ljbffr
📌 Lead Sous Chef — Premium Pub & Hotel Kitchen (Victoria)
🏢 JDA Collective
📍 Victoria