02 Oct
|
Trippas White Group
|
New South Wales
02 Oct
Trippas White Group
New South Wales
TrippasWhite Group is one of Australia's leading restaurant, café and event companies,managing a diverse portfolio of unique venues, providing hospitality servicesto a host of high profile and prestigious organisations.
The Venue
Perched onthe edge of the escarpment, Echo Point precinct has panoramic views of thesouthern Blue Mountains, Kanangra-Boyd Wilderness and the iconic Three Sisters.This venue is located on Echo Point Road and offers majestic views from theupper and ground floor levels of this world class restaurant, café and winebar.
The Role
This is agreat opportunity for a motivated Cook to join the kitchen team and be part ofthe fast paced setting this exciting venue has to offer.
We are looking forsomeone who has experience working in a busy kitchen environment across à lacarte, functions and events, with a focus on delivering consistent, qualityfood.
The role can be casual or full time.
You
Minimum 1 year experience in asimilar role
Ability to prepare and cook foodconsistently to a high standard
Can work unsupervised at timesas well as be part of a team
Prepared to work across multioutlets including café service, events & Restaurant
Flexible availability duringweekday, weekend and public holidays
Pride in presentation,cleanliness and maintaining high kitchen standards
A working understanding of FoodSafety Standards, experience of HACCP advantageous
TrippasWhite Group is an Equal Opportunity Employer and encourages Indigenous andFirst Nations Australians to apply.
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📌 Cook | Echo Point (New South Wales)
🏢 Trippas White Group
📍 New South Wales