Sun City Country Club is seeking an enthusiastic Head Chef to lead its food and beverage offering with a refurbished kitchen and recent equipment. You will shape dining across casual member meals to premium event catering and create a distinctive program for members.
Based on a genuine 38-hour week with work-life balance, you will lead a supportive team, manage menu design and cost, build relationships with suppliers, and drive innovation while delivering exceptional service.
#J-18808-Ljbffr
📌 Head Chef | Lead a Fresh Menu Program, 38-Hour Week (Perth)
🏢 Sun City Country Club
📍 Perth
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.