Lead Sous Chef — Calm, High-Volume Kitchen Leader (New South Wales)

Lead Sous Chef — Calm, High-Volume Kitchen Leader (New South Wales)

02 Oct
|
Open Door Pub Co.
|
New South Wales

02 Oct

Open Door Pub Co.

New South Wales

Good Nature Hotel in Sydney, NSW is seeking an experienced Sous Chef to join the kitchen leadership team. You will support the Head Chef, lead the kitchen staff during busy services, and help set the pace for the team.

You will contribute to stock control, rostering, and cost management while upholding food safety and hygiene standards across prep and service. This role offers a dynamic, rapid-paced environment with opportunities to influence menu execution.

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📌 Lead Sous Chef — Calm, High-Volume Kitchen Leader (New South Wales)
🏢 Open Door Pub Co.
📍 New South Wales

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