Job Description
Rydges Hotels & Resorts is seeking casual Cooks & Chefs to join the team in Sydney, NSW.
You will contribute to daily kitchen operations across restaurant outlets, IRD and breakfast services while upholding quality, safety, and guest satisfaction.
The role welcomes applicants with over 1 year of kitchen experience, a passion for valuable food, and a willingness to learn across all kitchen areas.
Training and support are provided in a team-oriented hotel setting.
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📌 Hotel Cooks & Chefs: Breakfast & Dinner Shifts New South Wales
🏢 Rydges Hotels and Resorts
📍 New South Wales
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