Seasonal Chef | Open-Flame Grill & Dry-Aged Beef (Melbourne)

Seasonal Chef | Open-Flame Grill & Dry-Aged Beef (Melbourne)

02 Oct
|
Botanical Hotel
|
Melbourne

02 Oct

Botanical Hotel

Melbourne

Botanical Hotel is a modern, diversified Australian Bar and Grill venue known for seasonal and sustainable produce. We are seeking Chefs of all levels to join our passionate, motivated team at a venue opposite the Royal Botanic Gardens in Melbourne.

Join a four-day work week and a team that values guest experiences, sustainability, and innovation in cooking over an open fire. You will work with high-quality ingredients, learn from experienced chefs, and have opportunities for growth opportunities

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📌 Seasonal Chef | Open-Flame Grill & Dry-Aged Beef (Melbourne)
🏢 Botanical Hotel
📍 Melbourne

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