About the role A hands-on management position suited to someone who enjoys working with people, takes pride in excellent customer service and understands what it takes to run a busy retail business.
Key responsibilities
- Lead and support a small dedicated team
- Oversee the day-to-day operations of the shop
- Deliver exceptional customer service, continuing the strong relationships with our local customers and visitors
- Maintain high standards of presentation, product quality, cleanliness and food safety
- Manage stock
- Manage staff rosters and day-to-day team coordination
- Work closely with us to maintain the values and reputation of our family business
About you
- An experienced retail, hospitality, food, or butcher shop manager
- A confident and positive leader
- Customer-focused and genuinely enjoy interacting with people
- Organised, reliable and able to work independently
- Comfortable working in a fast-paced environment
- Commercially minded, with an understanding of stock, sales and margins
- Committed to high standards of food safety, cleanliness and presentation
- Friendly and approachable, with the ability to build relationships with both locals and visitors
- Practical and hands-on
- Butchery or meat industry experience is preferred, but not essential
About us Daylesford Meat Co is a family-owned butcher shop in the heart of Daylesford, a well-known tourist destination with a solid local community and a popular tree-change lifestyle. We proudly serve a loyal local clientele while welcoming visitors and tourists throughout the year.