InterContinental Melbourne The Rialto in Melbourne is seeking a Commis Chef on a part time basis to join our luxury kitchen team. You will prepare and produce high-quality food in line with recipes and presentation guidelines, supporting across restaurant, bar, in-room dining, breakfast service and banquets.
Ideal candidates have 6–12 months in a commercial kitchen, a recognised cookery qualification, and a solid focus on food safety, HACCP and workplace safety.
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📌 Luxury Hotel Commis Chef – Part Time Melbourne (Australia)
🏢 IHG Hotels & Resorts
📍 Australia
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