W Brisbane located at 81 North Quay, Brisbane City, is hiring a Chef de Partie. Reporting to the Executive Chef, you will ensure quality, consistency and production of your area of responsibility for the à la carte menu, while demonstrating culinary talent and leadership.
Core duties include supervising kitchen shift operations, maintaining food safety standards (HACCP), driving teamwork, cross-training staff, and controlling costs to help achieve budget goals.
J-18808-Ljbffr
📌 Chef De Partie — Culinary Team Leader Brisbane City (Australia)
🏢 22322652
📍 Australia
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