Novotel Barossa Valley Resort in the Barossa Valley, SA, is seeking a part time Chef de Partie to join our kitchen team. Take ownership of your section, work with seasonal produce, and contribute to menus across outlets, functions and events.
You’ll develop culinary skills in a supportive workplace centered on quality, creativity, teamwork and guest satisfaction, with employee advantages and opportunities to grow within Accor’s portfolio.
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📌 Part Time Chef De Partie — Local Produce, Barossa South Australia
🏢 Nearheal(trading as Nearheal
📍 South Australia
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