Guzman y Gomez Mexican Kitchen in Australia is seeking a Retail/Restaurant Manager to drive daily operations, uphold quality standards and lead a large team across frontline and back‑of‑house functions.
You will oversee training, scheduling and labour planning to ensure smooth service, guest satisfaction and solid profitability in a rapid-paced environment. The role demands solid leadership, commercial sense and a proven track record in hospitality management.
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📌 Restaurant Ops Leader: Guest Experience & Profitability Victoria
🏢 Guzman y Gomez Mexican Kitchen
📍 Victoria
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