Location: Sommerville, VIC, ****Full-Time: Immediate startJob Title: Facility Plant ManagerSalary range: $90,000 - $110,000Job Closure date: 30 daysAbout our clientOur client is a prominent leader in the FMCG sector, specialising in sophisticated agricultural production and state-of-the-art food manufacturing.
With advanced facilities on the Mornington Peninsula, they are dedicated to delivering premium, fresh products through integrated operations that span from paddock to plate.
Their commitment to innovation, quality, and sustainable practices is reflected in their cutting-edge processing plants and controlled environment agriculture systems.
They are seeking an operational leader to drive excellence in their manufacturing facility.About the RoleOn behalf of our client, we are seeking a high-performing Facility Plant Manager to lead the day-to-day operations of their advanced production facility.
Reporting directly to the GM of Victorian Manufacturing, you will be responsible for driving production performance, optimising processes, and leading a dedicated team in a fast-paced FMCG environment.
The ideal candidate will be a hands-on leader with strong operational acumen, capable of thinking strategically while ensuring production targets are consistently met without compromising on quality or safety.Key Duties & ResponsibilitiesOperational Leadership & Production ManagementProvide direct leadership and direction to the production team, overseeing all daily floor operations and ensuring seamless coordination between production, logistics, and sales teamsDevelop, organise, and execute detailed production schedules, effectively allocating factory labour and resources in line with planned work and process requirementsManage the complete product lifecycle from raw materials to finished goods, ensuring optimal workflow, minimal waste,



and strict adherence to quality specificationsOversee all temperature-controlled environments, ensuring cool rooms and processing areas maintain optimal operating conditions for product integrity and shelf-lifePerformance Optimization & Continuous ImprovementAnalyse production data and KPIs to identify trends, inefficiencies, and opportunities for improvement, implementing corrective actions to enhance operational performanceDrive a culture of continuous improvement through the implementation and maintenance of operational standards including Visual Management, SOPs, and Work InstructionsManage both planned and breakdown maintenance programs, ensuring minimal downtime and optimal performance of all production equipment and facilitiesLead efficiency initiatives that balance speed with quality, ensuring products are packed to specification while meeting all production targets and customer requirementsTeam Development & Cross-Functional CoordinationRecruit, train, and develop production staff and shift supervisors, building team capability and ensuring appropriate leadership across all shiftsProvide effective coaching and mentorship to team members, fostering a performance-driven culture while maintaining high levels of engagement and safety awarenessFacilitate clear communication and collaboration between production, logistics, and supply chain teams to ensure product availability meets dispatch requirementsManage operational escalations and challenges with decisiveness,



implementing solutions that maintain production continuity and quality standardsQuality & Compliance ManagementImplement and maintain rigorous quality control processes for both raw materials and finished goods, ensuring consistent product quality that meets customer specificationsOversee inventory management of raw materials, work-in-progress, and finished goods, maintaining accuracy and optimizing stock levels to support production schedulesEnsure all production activities comply with food safety standards, OH&S; requirements, and company policies, promoting a culture of safety and complianceMonitor and report on production performance, providing regular updates to senior management and recommending strategic improvementsEssential Qualifications & ExperienceA degree in Engineering, Food Science, Operations Management, or a related field is essentialProven post-qualification experience in a manufacturing or plant management role within the FMCG, food processing, or fresh produce sectorsDemonstrated experience in leading production teams, managing operational performance, and driving continuous improvement initiativesEssential Skills & AttributesStrong analytical skills with exceptional attention to detail and the ability to make data-driven decisions in a fast-paced environmentExcellent leadership and communication skills, with the ability to engage effectively with team members, senior management, and cross-functional stakeholdersA hands-on, committed leadership style with the desire to lead from the front and drive a culture of excellence and continuous improvementProven ability to work autonomously, showing initiative and resilience while effectively managing multiple priorities in a agile manufacturing settingStrong problem-solving capabilities with the capacity to manage escalations and implement effective solutions under pressure
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📌 Facility Plant Manager (Melbourne)
🏢 Mygration
📍 Melbourne