Creative Sous Chef Lead Kitchen Ops & Menu Design Sydney (Australia)

Creative Sous Chef Lead Kitchen Ops & Menu Design Sydney (Australia)

01 Oct
|
22320601
|
Australia

01 Oct

22320601

Australia

Sheraton Sydney is seeking a Sous Chef to lead daily kitchen operations and collaborate with the Head Chef to deliver exceptional guest experiences. You will liaise with the culinary team, ensure quality and timely food production, and maintain hygiene and safety standards in a quick-paced setting.

Join a global Marriott portfolio with prospects for development, staff discounts, and career progression within the renowned Sheraton brand.
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📌 Creative Sous Chef Lead Kitchen Ops & Menu Design Sydney (Australia)
🏢 22320601
📍 Australia

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