Job Description
We are looking for an experienced, highly capable Store Manager / General Manager to take full day-to-day control of an established fish & chip takeaway in Templestowe. This is a long-term leadership position where you will walk into the business, learn the operation, take ownership and ultimately run the shop without the owners needing to manage the daily details. This position comes with considerably more autonomy than a typical hospitality manager role. Once you understand the operation, the owners want you to take control and run it.
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Key responsibilities
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Day-to-day operation of the store
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Leading and managing the entire team
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Staff rosters and labour control
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Recruiting, training and managing staff
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Managing staff performance and accountability
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Food quality and consistency
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Customer service and complaint resolution
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Stock ordering and stock control
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Food cost and portion control
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About you
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Proven hospitality management experience
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Strong leadership and people-management skills
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Strong customer service ability
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Experience controlling labour and food costs
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Experience with stock management and ordering
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Confidence recruiting and training employees
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Robust problem-solving ability
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Ability to remain calm during high-volume service

📌 Store Manager (Fish And Chips) (Melbourne)
🏢 Ashimani
📍 Melbourne