Melbourne Hospitality Group is seeking two experienced, full time chefs to lead the mains and larder sections at Essendon Fields.
This high-volume kitchen environment requires organisation, reliability, and the ability to maintain speed, consistency and quality during busy service periods.
Successful applicants will have strong preparation and time-management skills, working rights in Australia, and a team-focused attitude.
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📌 Full-Time Chef — Mains Or Larder (High-Volume Venue) (Melbourne)
🏢 Melbourne Hospitality People
📍 Melbourne
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