Job Description
Discovery Parks is seeking a Head Chef to lead a high-volume kitchen across our park network.
You will ensure efficient day-to-day operations, maintain high culinary standards, and manage costs while delivering exceptional guest experiences.
The role requires HACCP expertise, Food Safety Supervisor certification, and solid leadership to train and develop kitchen staff.
A valid driver's licence and willingness to work on-site are essential.
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📌 Head Chef | Lead High-Quality Kitchen & Menu Development (Western Australia)
🏢 Discovery Parks
📍 Western Australia
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