30 Sep
|
Greenleaf Hospitality Group
|
Sydney
30 Sep
Greenleaf Hospitality Group
Sydney
## Cook | Brick + Brine | Full TimeApplylocations: Radisson Plaza Hoteltime type: Part timeposted on: Posted 3 Days Agojob requisition id: R-********Job Description**## **A Look Into Working at brick + brine**# Working at Brick & Brine is a agile and rewarding experience that goes beyond just a job—it's an opportunity to be part of a vibrant culinary community where creativity, teamwork, and passion come together to create memorable experiences for our guests.
From the moment you step into our kitchen, you're welcomed into a supportive and dynamic environment where collaboration and innovation thrive.Whether you're a seasoned chef, an aspiring bartender, or a hospitality enthusiast eager to learn the ropes, there's a place for you at Brick & Brine.
We believe in investing in our team members' growth and development, providing ongoing training and opportunities for advancement.So if you're looking for more than just a job—if you're seeking a place where you can grow, learn, and thrive while doing what you love—then join us and become part of something truly special at Brick & Brine.
## # **What You'll Be Doing*** Prepare and cook menu items to recipe standards while maintaining consistency and presentation quality* Collaborate closely with the culinary team to ensure smooth communication and execution during service* Execute kitchen operations with precision and efficiency in a high-volume, full-service environment* Set up, organize, and maintain well-stocked stations to support seamless service* Monitor and restock inventory to maintain readiness throughout shifts* Uphold high standards for food quality, timing,
and plate presentation* Maintain a clean, organized, and professional workspace at all times* Foster a positive, team-oriented environment with both back- and front-of-house staff## # **What You Need for this Position*** Working knowledge of culinary techniques, ingredients, kitchen equipment, and cooking methods* Strong foundational knife skills and attention to detail* At least 1 year of experience in a full-service or upscale restaurant* Ability to stand and be active for extended periods (8+ hours)* Ability to bend, stoop, and perform physically demanding tasks as needed* Ability to lift up to 40 pounds occasionally* Comfort working safely with kitchen equipment and cleaning chemicals* Commitment to following all health, safety, and sanitation standards* Ability to perform repetitive tasks while maintaining consistency and focus# # **What's in it for You*** Robust Employee Assistance Program providing a wide range of services including up to 7 free counseling sessions per year* Health and Wellness reimbursement up to $600 annually for items like massages, gym memberships, running shoes etc.
* 10% Discount on GHG outlets* Shift meal provided per day* Discounted hotel rates at Radisson Hotel Group branded properties worldwide* Parental Leave Program (Full-Time Option)* 401K with 100% match up to 3% (Full-Time option)* Medical/Dental/Vision (Full-Time option)# **Top Reasons to Work With GHG*** We are one of the Nation's 101 Best and Brightest Companies to work for* You'll have the opportunity to work in a brand new restaurant* You will grow your skills and experience in an exciting industry
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📌 Cook | Brick + Brine | Full Time (Sydney)
🏢 Greenleaf Hospitality Group
📍 Sydney