Wests Current Lambton is seeking an experienced chef to join the busy kitchen team. You’ll work in a fast-paced, energetic environment with a dedicated Head Chef and supportive team who treat each other like family.
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The role requires a minimum of 3 years in a professional kitchen, ability to work 5 days across a 7-day operation, and strong food hygiene practices. Expect about 38 hours per week with varied shifts.
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📌 Dynamic Chef in Fast-Paced Kitchen & Diverse Cuisines (Newcastle)
🏢 Australia Chef Migration
📍 Newcastle
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