Narellan Hotel in Sydney, NSW, is seeking an experienced Chef to join our energetic kitchen team. You will work under a dedicated Head Chef in a fast-paced, friendly workplace that feels like a big family.
Requirements include a minimum of 3 years in a professional kitchen, ability to cover a 5-day roster across a 7-day operation, and a commitment to food hygiene, presentation, and clear communication to the team and guests. Availability for rotating rosters Mon to Sun and approx.
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📌 Creative Chef - Fast-Paced Kitchen, Modern Dishes (Sydney)
🏢 Australia Chef Migration
📍 Sydney
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