Liverpool Catholic Club in New South Wales is launching an exciting recent Asian fusion dining destination and seeks an enthusiastic Restaurant Supervisor to lead the front-of-house team from day one.
You will oversee daily operations, deliver exceptional guest experiences, ensure safety and hygiene standards, and contribute to training and development while shaping the culture of a brand-new venue. Evening and weekend availability required; RSA card is essential.
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📌 Restaurant Supervisor - Lead Front-of-House at New Asian Fusion (Sydney)
🏢 White Now Consulting
📍 Sydney
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