Sous Chef
$86,000 + 12% super
Full-time
Onsite parking available
Be part of a supportive team
4 weeks annual leave & additional paid stand down if site is not active over the school term breaks
Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels.
The Position
Assist in the planning and preparation of food production across functions and in house menu-based catering
Minimum 3 years experience as a sous chef previously
Actively maintain a high standard of food safety, allergen awareness, and OHS
Contribute to the development of menu ideas using local fresh ingredients
Assist in the mentoring of the kitchen team
Monitor and order stock and minimize food wastage
A passion for delivering fresh and flavorsome food. HACCP knowledge




Ability to lead a kitchen in the head chefs absence
THE PERSON
Minimum Cert. III Commercial Cookery
Must be able to obtain Working with Children Check
Leadership abilities and enjoys creating a positive work culture
Experience with cooking healthy and nutritious food in bulk quantities
Solid understanding of allergen management and food safety
Experience in menu development and costing
THE BENEFITS
Multiple salary packaging options to make your dollar go further
Access to 100+ retail discounts
Opportunity to learn new skills and progress your career within Compass Group
Work within term time & enjoy a positive work life balance
Apply now, or contact
******
or ****TALENT for more information

📌 Sous Chef (Perth)
🏢 Compass Group Australia
📍 Perth