Magnum Ice Cream Company in Sydney is seeking a Production Operator to operate production equipment safely, monitor quality and support a busy shift environment.
You will participate in equipment setups, changeovers and cleaning, while upholding food safety and workplace standards.
The role involves a rotating 12-hour day and night roster and a robust emphasis on teamwork and continuous improvement.
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📌 Ice Cream Production Operator — 12-Hour Rotating Shifts (Sydney)
🏢 Magnum Ice Cream
📍 Sydney
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