Job Title: Hospitality Internship Trainee
Location: Australia
(Candidate must be willing to relocate to Australia)
Internship Duration: 2 Years
Departments Available
Front Office
Food & Beverage Service
Culinary / Food Production
Hotel housekeeping Management
Key Responsibilities
Deliver excellent guest service and hospitality support
Assist in hotel operations and customer handling
Support food & beverage service activities
Maintain hygiene and quality standards
Coordinate with hotel departments for smooth operations
Learn international hospitality standards and practices
Salary: **** INR Per Hour
Requirements
Education
Diploma or Degree in Hospitality / Culinary Arts
Experience
Eligibility:
Currently pursuing an internship or employed witha
minimum of 1 year of relevant experience
Minimum 6 months full-time hospitality experience OR
Equivalent of 12 months study/work experience in the last 24 months
Candidates must currently be working in a hospitality-related role
English Language
Upper-Intermediate to Advanced English
IELTS equivalent score of 5.5 preferred
Preferred Candidate Profile
Hotel Management Graduates
Hospitality Professionals
Front Office Executives
F&B; Service Associates
Commis Chefs / Kitchen Staff
Culinary Graduates
Benefits
Minimum AUD 24 per hour | Min 30 Hours per week
Paid Internship Program
Opportunity for 407 Training Visa Sponsorship
Work with Luxury Hotels & Resorts
International Work Exposure
Professional Skill Development
Growth opportunities Opportunities
Multicultural Work Environment
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