NONDA is looking for an experienced and enthusiastic Restaurant Supervisor to join our team on a full-time basis.
As a up-to-date Japanese restaurant, we’re passionate about quality food, genuine hospitality and creating memorable dining experiences.
Key Responsibilities
Support the day-to-day operations of a busy restaurant
Lead, motivate and support the FOH team during service
Assist with team training and development
Manage reservations, walk-ins and special requests
Monitor service flow, table management and guest needs
Help ensure smooth communication between FOH and BOH
What We're Looking For
Previous experience as a Restaurant Supervisor, Assistant Restaurant Manager or Senior Waitstaff
Strong knowledge of restaurant operations and service standards
Excellent communication and interpersonal skills
Ability to lead and motivate a team in a fast-paced environment
Solid organisational and time-management skills
Positive attitude and willingness to learn
Full Australian working rights
About us
Nonda is a fully licensed restaurant in the busy trendy hub of Gasworks Plaza, Newstead. We serve up-to-date Japanese cuisine in a relaxed casual dining atmosphere.
Nonda is part of East Culinary Collective, which operates several well-reviewed up-to-date Japanese restaurants including Soka on the Sunshine Coast.